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Pink Pepper Oil

Pink peppercorn

CAS Number

HS Number

3301.29.00

Botanical Name

Schinus molle

Botanical Family

Anacardiaceae

PRODUCT TYPE

Fruit Extract

TECHNICAL APPLICATION

Personal Care

OLFACTIVES FAMILY

Spice Oil

FORMULA

IUPAC

MANUFACTURE PROCESS

Steam Distillation: Pink pepper oil is extracted from the berries of the Schinus molle tree. The berries undergo steam distillation, similar to juniper berry oil. The steam carries the volatile compounds of the berries, which are then condensed and separated to obtain pink pepper oil.

APPLICATION

Cosmetics: Used in perfumes and skincare products for its aromatic and invigorating qualities.
Food Industry: Occasionally used as a flavoring agent in gourmet cuisine and beverages.