Juniper Berry Oil
Juniperus communis
CAS Number
-
HS Number
3301.29.00
Botanical Name
Juniperus communis
Botanical Family
Cupressaceae
PRODUCT TYPE
Fruit Extract
TECHNICAL APPLICATION
OLFACTIVES FAMILY
Wood Oil
FORMULA
-
IUPAC
-
MANUFACTURE PROCESS
Steam Distillation: Juniper berry oil is obtained from the berries of juniper plants (Juniperus communis). The berries undergo steam distillation, where the steam carries the volatile compounds of the berries. The steam is then condensed, separating the essential oil from the water.
APPLICATION
Pharmaceuticals: Utilized for its antibacterial and antifungal properties in topical medications and ointments.
Food and Beverages: Adds flavor to certain alcoholic beverages, particularly gin, and occasionally in culinary applications.
PRODUCT SPECIFICATION
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SOURCING COUNTRIES
Indonesia
TECHNICAL DATA
Appearence | Colorless to pale yellow liquid |
Odor | Fresh, woody, with a pine-like aroma and a hint of fruitiness |
Packaging | 30 Kg Net HDPE Jerry Can |